Colorado + Utah Wedding Caterer
Vail, CO

Red Maple Catering

we ensure that one of the most beautiful days of your life is all about you and your spouse...and then we make the food epic.

Interested in hosting your wedding reception on the top of a remote mountain? Piece of cake. 5 courses plated for 300 guests in a field? Not a problem.  We provide the resources, highly trained staff, a craft cocktail team, and (not to mention) the cuisine. If you can think of it, our team can exceed your every expectation.

Prefer using a venue with a kitchen already existing? We do that too. Whether it’s an intimate affair for 12 or a party of 1000 in the Colorado mountains, we can handle any locations and capacities with ease. Our team has 40+ years of experience with the finest weddings and will help you every step of the way.

Contact us to learn more about your Red Maple Wedding. We would love to see you at our chef’s table in our kitchen for a tasting.

Love Notes

“Fletcher – thank you so much! Fantastic job! The food was amazing. We were so thankful for Lindsay and other servers for making sure Chris and I, and our family, were taken care of. That was a truly excellent touch that we didn’t expect.”

– Kari

“Red Maple Catering is as good as it gets. Lots of foodies recently attended our son’s wedding on a barely accessible mountain ranch in Eagle. Many wondered how a dinner for seventy people could surpass dining at some of the finest restaurants in Denver. Fletcher, Jason, and Heather put on a five-star performance. They were a pleasure to work with and helped months of stressful wedding planning culminate in an extraordinary experience.”

– Michael

“What a success! Heather was a pleasure to work with, the food was delivered on time, presented beautifully, and so delicious! Thank you, thank you, thank you!”

– Lynn

Fun facts

What are your favorite kinds of couples to work with?

We love working with all couples. It is their special day and we love to learn about them and what they want for their special day, and making it happen!!

Do you travel for clients? If so, where?

We do travel! We have done weddings in Denver, Aspen, Breckenridge and we hope to soon open a kitchen in Park City, Utah!!

What is your favorite part about a wedding?

We truly love all parts of the wedding. Of course, providing an exceptional meal that all will enjoy. But celebrating the couple is magical.

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