Provisions Catering | Jackson Wyoming Wedding Caterer

At Provisions, we believe that the heart of every celebration lies in the food. Our team of passionate and skilled chefs, led by Clark Myers and Chas Baki, brings over 25 years of culinary expertise to the table. We take pride in crafting custom menus that reflect the unique tastes of each couple, using only the finest local ingredients. Whether you’re envisioning a sophisticated multi-course dinner or a relaxed, rustic feast, Provisions is dedicated to making your wedding day not just special, but truly unforgettable. Let us create a culinary experience that complements the beauty of your big day.

Love Notes

“Incredible culinary and service experience through this catering company for an intimate wedding they recently serviced which we attended. Very considerate and friendly staff. The food was delicious and cooked perfectly! ”

— Anton & Natalie

“We hired Provisions to cater our 110 person wedding in June in Jackson Hole and it was the best wedding decision we made! Not only was the catering management/front of house team incredibly knowledge and ready to assist with ANY request, but the food was amazing! We had so many guests comment on how wonderful the food was and how incredible the staff had been. Thank you Provisions team again for making our night so special!”

— Clare G.

“Provisions Catering is beautiful, delicious, accommodating for all dietary needs and so creative! Their team is ultra professional, kind and ON IT. Thank you Provisions!!!”

— Evan & Mack

Fun facts

Where do you find your design inspiration?

Chef Clark and Chef Chas draw inspiration from their travels and from the bounty of fresh, local ingredients that Jackson Hole has to offer.

What are your favorite activities to do in The Rockies?

From hiking, climbing, and floating on the Snake River in the summer, to skiing and snowboarding in the winter, the Provisions crew loves taking advantage of all the activities Jackson has to offer.